Diima Lalesa #1 green coffee
Natural · 87.5 points

This lot comes from a washing located in the Yirgacheffe district, Gedeo Zone, which produces quality cup profiles and high-scoring lots. To effectively categorise Nordic Approach's Ethiopian coffees, Nordic Approach created a “flavour wheel”, which assigns different flavour profiles to colours. This coffee falls into the "Diima" flavour profile. Diima means "red" in the Oromiffa language, and it indicates that you will find intensity, fruit candy, violet florals, and tropical fruit like mango & banana in your cup.
Origin and region
Ethiopia · Yirgacheffe district, Gedeo Zone
Producer
Smallholder Farmers Origin Land Coffee
Farm
Lalesa Washing Station
Coffee type
Ethiopian Landraces Source Says Heirloom
Processing method
Natural
Cup score
87.5
Supply formats
Full origin bag; selected 15 kg option available on request
Sample format
150 g
Tasting notes and cup profile
Pineapple-like fruit and rhubarb candy; sweet, bright and complex.
Producer, processing and harvest information is supplied by Reserve Green's sourcing partners and presented with attribution where relevant.