Ethiopia green coffee · ET-25-0206

Diima Lalesa #1 green coffee

Natural · 87.5 points

This lot comes from a washing located in the Yirgacheffe district, Gedeo Zone, which produces quality cup profiles and high-scoring lots. To effectively categorise Nordic Approach's Ethiopian coffees, Nordic Approach created a “flavour wheel”, which assigns different flavour profiles to colours. This coffee falls into the "Diima" flavour profile. Diima means "red" in the Oromiffa language, and it indicates that you will find intensity, fruit candy, violet florals, and tropical fruit like mango & banana in your cup.

Origin and region

Ethiopia · Yirgacheffe district, Gedeo Zone

Producer

Smallholder Farmers Origin Land Coffee

Farm

Lalesa Washing Station

Coffee type

Ethiopian Landraces Source Says Heirloom

Processing method

Natural

Cup score

87.5

Supply formats

Full origin bag; selected 15 kg option available on request

Sample format

150 g

Tasting notes and cup profile

Pineapple-like fruit and rhubarb candy; sweet, bright and complex.

Pineapple Like FruitRhubarb Candy
Producer, processing and harvest information is supplied by Reserve Green's sourcing partners and presented with attribution where relevant.