Brazil green coffee · BR-24-0201

Sítio Beija Flor #1 by Natália Moreira Brito green coffee

Natural · 86 points

Brazil Reserve Green 15 kg green coffee packaging
Brazil15 kg green coffee packaging

A late-harvest Brazil from Sitio Beija Flor, a new project from the producers at Jaguara. This is a natural processed coffee from the Arara variety, and it is produced by Natália Moreira Brito.

Origin and region

Brazil · Mantiqueira de Minas; border of Campanha and São Gonçalo do Sapucaí

Producer

Natalia Moreira Brito

Farm

Sítio Beija Flor

Coffee type

Arara

Processing method

Natural

Altitude

1400 m

Cup score

86

Supply formats

Full origin bag; selected 15 kg option available on request

Sample format

150 g

Tasting notes and cup profile

Elegant and very structured. Bright, with notes of plum, hibiscus, stewed plum, caramel. Coating, long finish.

PlumHibiscusStewed PlumCaramel
Producer, processing and harvest information is supplied by Reserve Green's sourcing partners and presented with attribution where relevant.
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