Brazil green coffee · BR-24-0197
Jaguara #14 green coffee
Extended Fermentation Natural · 84.75 points

This coffee is produced by the producers at Jaguara Coffee, an established specialty-coffee supplier in Brazil. They continuously invest in their production to improve the quality of their cup.
Origin and region
Brazil · Campo das Vertentes
Producer
Natalia Brito And Andre Luiz Garcia
Farm
Jaguara
Coffee type
Yellow Catuai
Processing method
Extended Fermentation Natural
Cup score
84.75
Supply formats
Full origin bag; selected 15 kg option available on request
Sample format
150 g
Tasting notes and cup profile
Pocess-driven and coating, with dark fruit flavour. Notes of cacao, pink fruit, soft spice, guava. Long finish.
Producer, processing and harvest information is supplied by Reserve Green's sourcing partners and presented with attribution where relevant.