Brazil green coffee · BR-24-0197

Jaguara #14 green coffee

Extended Fermentation Natural · 84.75 points

This coffee is produced by the producers at Jaguara Coffee, an established specialty-coffee supplier in Brazil. They continuously invest in their production to improve the quality of their cup.

Origin and region

Brazil · Campo das Vertentes

Producer

Natalia Brito And Andre Luiz Garcia

Farm

Jaguara

Coffee type

Yellow Catuai

Processing method

Extended Fermentation Natural

Cup score

84.75

Supply formats

Full origin bag; selected 15 kg option available on request

Sample format

150 g

Tasting notes and cup profile

Pocess-driven and coating, with dark fruit flavour. Notes of cacao, pink fruit, soft spice, guava. Long finish.

Dark FruitCacaoPink FruitSoft SpiceGuava
Producer, processing and harvest information is supplied by Reserve Green's sourcing partners and presented with attribution where relevant.